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Keema Naan Pizza

Ingredients

  • 250 g Lean Mince Beef
  • 1 Onion diced
  • 1 clove Garlic diced
  • 2 tsp Mild Curry Powder
  • 1 Large or 5 Baby Tomatoes diced/blitzed in a mini if you have fussy tomato eaters
  • 100 g Frozen Peas
  • Salt & Pepper to taste
  • 6 Mini Garlic & Coriander Naan Bread two for an adult portion and one for a child portion
  • A few tsp Mango Chutney
  • A bunch Fresh Coriander chopped and sprinkled to finish - optional
  • 125 g Mozzarella Ball torn

Instructions

  1. Chop veg and put in frying pan with a swig of olive or rapeseed oil

  2. Add mince, peas and garlic, curry powder, salt and pepper and stir on a medium/high heat until nicely browned through

  3. Put your naan in the toaster, and then onto a grill pan from there

  4. Spread with a little chutney and then add mince and torn mozzarella to the top

  5. Put under the grill until golden and bubbling

  6. Add coriander (if using) and serve and enjoy